Development of a microwave enhanced bagasse hydrolysis process for ethanol production
Abstract
This paper discusses the concept and the development of a microwave enhanced bagasse hydrolysis process and a microwave heated continuous plug flow reactor. © 2013 European Microwave Association.
URI
https://www.scopus.com/inward/record.uri?eid=2-s2.0-84893463248&partnerID=40&md5=62f91144c86967c3462954496c839799https://repositorio.maua.br/handle/MAUA/932
Collections
Related items
Showing items related by title, author, creator and subject.
-
Condições de pH e temperatura para máxima atividade da bromelina do abacaxi (Ananas Comosus L. Merril) (Artigo de Periódico)
Moacyr Jorge Elias; Ivan Fabian Arcuri; Elias Basile Tambourgi (Editora da Universidade Estadual de Maringá (Eduem), 2011)Bromelain, the enzyme found in pineapple, hydrolyzes proteins’ peptide bonds, has several applications in the food industry and in medicine. Temperature and pH conditions for highest activity with casein as substrate were ... -
Microwave enhancement of pseudo-irreversible esterification of maleic anhydride with 2-ethylhexanol-1 (Trabalho apresentado em evento)
Jermolovicius, Luiz Alberto; Senise, José Thomaz; Castro, Edmilson Renato de (Microwave Application Group, 2005)Esterification of maleic anhydride and 2-ethylhexanol-1 has been studied with a focus on the development of technology to accelerate industrial processes for plasticizer production. Plasticizers are products similar to the ... -
Carbothermal reduction of iron ore applying microwave energy (Artigo de Periódico)
Castro, Edmilson Renato de; Mourão, Marcelo Breda; Jermolovicius, Luiz Alberto; Takano, Cyro; Senise, José Thomaz (2012)This paper presents the results of a study on carbothermal reduction of iron ore made under the microwave field in equipment specially developed for this purpose. The equipment allows the control of radiated and reflected ...