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  • Experimental validation of a multiphysics model for the microwave-assisted pasteurization of apple juice  (Artigo de Periódico)

    Oishi, Tamires K.; Pouzada, Eduardo V.S.; Gut, Jorge A.W. (2022)
    A microwave cavity designed for continuous flow thermal processing of liquid foods was evaluated for the pasteurization of fresh apple juice. A three-dimensional model was built based on the assembly of the MicroThermics ...

  • Iron limitation effect on H2/CO2 biomethanation: experimental and model analysis  (Artigo de Periódico)

    Ebrahimian, Farinaz; Lovato, Giovanna; Alvarado-Morales, Merlin; Ashraf, Muhammad Tahir; Rodrigues, José Alberto Domingues; Tsapekos, Panagiotis; Angelidaki, Irini (2023-04)
    Trace metals are indispensable for the metalloenzymes involved for efficient H2/CO2 biomethanation. In-depth understanding of trace metals requirements of methanogens cannot only lead to robust and stable operation, but ...