Showing items related by title, author, creator and subject.

• Influence of linearly decreasing feeding rates on fed-batch ethanol fermentation of sugar-cane blackstrap molasses  (Artigo de Periódico)

  Margareth Krauter; E Aquarone; S. Sato; L. Perego; Walter Borzani (Springer Science+Business Media, 1987)

• Towards the Production of mcl-PHA with Enriched Dominant Monomer Content: Process Development for the Sugarcane Biorefinery Context  (Artigo de Periódico)

  Oliveira, Guilherme H. D.; Zaiat, Marcelo; Rodrigues, José Alberto Domingues; Ramsay, Juliana A.; Ramsay, Bruce A. (Springer, 2020)

  The production of short-chain-length polyhydroxyalkanoates (scl-PHAs) in a sugarcane biorefinery setting has been demonstrated to be an effective strategy to reduce production costs. Medium-chain-length PHA (mcl-PHA) have ...

• Desenvolvimento de chocolate diet e fonte de fibras  (Trabalho de conclusão de curso)

  Pongeluppe, Dimytria Hernandes; Guimaraes, Helena Prado; Escalona, Rafaela; Bogaci, Yasmin Stefan (2023)

  In recent years, a prominent topic among consumers has been the pursuit of a healthier and more sustainable diet. Consequently, products with reduced sugar content have significant growth potential in the market, as well ...