Browsing Artigos de Periódicos by Author "Accoroni, Cecilia"
Now showing items 1-1 of 1
-
Effects of Spray Drying and Lactic Acid Fermentation on the Technological Characteristics of Yellow and Green Pea ( Pisum sativum L.) Protein Products (Artigo de Periódico)
Guraya, Maria Angeles; Iguti, Antonia Miwa; Triboli, Edison Paulo De Ros; Ribeiro, Eliana Paula; Accoroni, Cecilia; Esposito, Maria Andrea; Torresi, Pablo Antonio; Reinheimer, Maria Agustina; Godoy, Ezequiel (SCIENTIFIC AGRICULTURAL SOC FINLAND, 2024)This research evaluates a pH-shifting and drying process for producing powdered protein products from yellow and green peas ( Pisum sativum L. ), aiming to enhance their technological characteristics. In the precipitation ...
