Browsing by Subject "Redução de Desperdício"

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    • Redução de desperdício de matéria-prima para a empresa MM Foods  (Trabalho de conclusão de curso)

      Fernandes, Bruna Simao; Santos, Davi Relvas dos; Gentina, Leticia Muniz da Silva; Ribas, Pedro Guilherme Araujo; Tortoreli, Pietro Vieira (2023)
      The COVID-19 pandemic had negative consequences on several sectors of the Brazilian economy, such as the increase in the cost of wheat flour, the main ingredient used in the production of French bread. This scenario directly ...